{"id":2138,"date":"2020-12-04T12:33:43","date_gmt":"2020-12-04T11:33:43","guid":{"rendered":"https:\/\/goodbalancedfood.com\/?p=2138"},"modified":"2024-04-14T13:36:54","modified_gmt":"2024-04-14T12:36:54","slug":"simple-roasted-stuffed-butternut-squash","status":"publish","type":"post","link":"https:\/\/goodbalancedfood.com\/en\/simple-roasted-stuffed-butternut-squash\/","title":{"rendered":"Simple roasted stuffed butternut squash"},"content":{"rendered":"

Today\u2019s recipe is an easy and delicious roasted stuffed butternut squash, filled with ground pork, chickpeas, and kidney beans, seasoned with rosemary and oregano. This appealing dish is the perfect idea for a family dinner, as it\u2019s filling enough to serve as a main dish. And it\u2019s so easy to make!<\/p>\n\n\n\n

\"Two<\/figure>\n\n\n\n

This gluten-free roasted butternut squash recipe is such a great way to use a seasonal squash. You can stuff them with so many different ingredients, options are almost endless. This time, I served them as a main dish, with ground pork, chickpeas, and kidney beans finished with tomato paste. Parmesan cheese is optional here, but it gives some extra taste.\u00a0<\/p>\n\n\n\n

It\u2019s also a perfect \u2018lunch box\u2019 recipe as it tastes the same good the next day.\u00a0 <\/p>\n\n\n\n

How to store stuffed butternut squash?<\/span><\/h2>\n\n\n\n

You can prepare this recipe ahead of time. Both roasted squash and filling can be prepared before and stored in an airtight food container in the fridge. When you ready to serve, assemble the meal, sprinkle parmesan cheese on top, and warm it up in the oven. So easy! Any leftovers can be stored covered in the fridge for up to two days. <\/p>\n\n\n\n

\"Three<\/figure>\n\n\n\n

Do you want another recipe that uses seasonal butternut squash? Try this delicious vegan pumpkin soup with ginger and chilli<\/a><\/span>. <\/p>\n\n\n

\n
\n
\n
\n
\"Stuffed<\/div>\n<\/div>\n<\/div>\n
\n

Simple roasted stuffed butternut squash<\/h2>\n<\/div>\n
<\/div>\n\n
<\/div>\n
This appealing dish is the perfect idea for a family dinner, as it\u2019s filling enough to serve as a main dish.<\/span><\/div>\n
<\/div>\n\n
<\/div>\n
\n\t<\/path><\/g><\/g><\/g><\/svg><\/span> Print Recipe<\/a>\n\t<\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n \n<\/div>\n
<\/div>\n<\/div>\n\n
Prep Time <\/span>20 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Baking time <\/span>50 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
<\/div>\n\n
\n\t
\n\t\t
Course <\/span>Main<\/span><\/div>
Servings <\/span>4<\/span><\/div><\/div>\n <\/div>\n \n<\/div>\n\n

<\/div>Ingredients
<\/div>  <\/h3>