Healthy baked oatmeal with mango (easy, vegan)
This healthy, baked oatmeal is the perfect breakfast recipe, that the whole family will love.
Ingredients
- ½ cup instant oats (gluten-free)
- ½ cup old fashioned oat (gluten-free)
- 1 cup almond milk
- ½ mango
- handful of fresh cranberries
- 50 g dates
- 30 g pecans
- 1 tbsp coconut sugar (optional)
- salt to taste
Instructions
- Preheat the oven to 180°C.
- In a medium size bowl combine the instant oats, old fashioned oats and a pinch of salt. Chop the mango, cranberries, dates, and pecans into small pieces and add to a bowl. Lastly, add almond milk and mix to combine all the ingredients.
- Pour the mixture into an ovenproof dish. Sprinkle coconut sugar over the top and bake for 30-35 min. Serve cold or hot.
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