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Smoked chicken salad with grapes

A tasty salad recipe that uses a few easily accessible ingredients, perfect for a party, dinner or a light lunch at work.
Prep Time 30 minutes
Course Dinner, Lunch, Salad
Servings 4

Ingredients
  

  • 250 g smoked chicken breast
  • 150 g small pasta
  • 100 g sweetcorn
  • 200 g canned red beans
  • 150 g red grapes (seedless)
  • ¼ red onion
  • 3 tbsp sunflower seeds
  • 2 tbsp mayonaise
  • 1 spring onion (green part)
  • salt to taste
  • black pepper to taste

Instructions
 

  • Cook the pasta according to the instructions on the package—be careful not to overcook it. Then rinse it with cold water, drain, and transfer to a bowl.
  • Cut the grapes into halves or quarters, dice the smoked chicken breast, and finely chop the red onion. Add all these ingredients to the bowl with the pasta.
  • Rinse the red beans with water, then drain them together with the corn using a sieve. Add them to the rest of the ingredients.
  • Toast the sunflower seeds in a dry pan until lightly golden, then add them to the salad.
  • Finally, add the mayonnaise, chopped green part of the spring onion, and season with salt and pepper. Mix all the ingredients thoroughly. Enjoy!
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