Vegetarian
Nocna owsianka z żurawiną to idealne rozwiązanie dla wszystkich, którym rano brakuje czasu, bo przygotowuje się ją dzień wcześniej. Jak zrobić nocną owsiankę? To bardzo…
Pumpkin purée is certainly one of the most practical recipes for the autumn season. You can use it to create a wide variety of dishes, both sweet and savoury. Making pumpkin purée is...
Corn salad is a quick and easy option, perfect for the end of summer when fresh corn on the cob is at its best. Lightly fried in butter, the corn adds a unique, slightly sweet flavour...
Shakshuka—eggs poached in a rich tomato sauce with aromatic spices—is a breakfast favourite for good reason. This dish is full of flavour, filling and very easy to prepare. Plus, shakshuka is perfect...
Cobbler nektarynkowy to letni deser, którego koniecznie musicie spróbować. Słodkie dojrzałe owoce przykryte miękkim, delikatnym ciastem. Niech Was nie zwiedzie wygląd – ten deser to…
Lemonade – there’s no need to remind anyone of this refreshing drink during the hot months. But who has tried watermelon lemonade? Sweet, cold, and full of ice, it’s perfect...
Asparagus season is in full swing, so today we're offering another delightful recipe featuring this versatile vegetable. Asparagus paired with burrata cheese makes for a delicious...
Owsianka z rabarbarem to propozycja na wiosenny, słodki poranek pełen energii. To kolejny pomysł na słodkie śniadanie, które zawiera sporą ilość białka, dzięki czemu stanowi…
The asparagus tart is a must-have spring dish for any asparagus lover's table. Imagine crispy puff pastry combined with cream cheese, asparagus, and green peas, all topped with a layer of melted Cheddar cheese. This dish stands out...