This simple no-bake tart with raw, wholemeal crust and super thick, creamy semolina filling will satisfy everyone who loves sweets as much as I do. Just to give you an idea, recently...

This easy rustic tart is the best way to enjoy fresh, beautiful pears. This tart recipe uses only a few ingredients and it’s very simple to throw together. It’s not overly sweet, but super delicious...

The best orange dessert recipe – a crunchy oat crust, thick cashew cream, and refreshing orange top layer. This recipe is vegan and gluten-free, so easy to make and so satisfying...