To me, there is no competition when it comes to fresh, seasonal plums. They are one of my favourite stone fruits. Especially those ripen in the sun sweet yet slightly sour. I think there is no better way to say goodbye to the summer season than with this...
Today’s sweet recipe is all about a delicious seasonal rhubarb. A buttery spelt crust filled with a layer of vanilla custard, fresh acidic rhubarb, all covered with a crunchy, sweet crumble. It's the perfect combination...
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