zima

Banana bread with dark chocolate and walnuts is a delightful and relatively easy-to-prepare variation of the classic banana bread recipe. Its main ingredients are ripe bananas, lending natural sweetness and moisture, dark chocolate, providing depth of flavour and a hint of bitterness...

Have you ever tried madeleines? If not, you should definitely give these delightful French shell-shaped cookies a go. Madeleines are known for their delicate, buttery taste and soft interior. It’s no wonder they’ve become so popular! ...

These delicious, spicy gingerbread cookies with molasses are the perfect last-minute Christmas treat. The cookies are thin and exceptionally crispy, boasting a lovely caramel aroma thanks to the addition of cane molasses...

When the temperature outside drops, the thought of a cup of hot chocolate becomes increasingly tempting. Can you imagine this time of year without a creamy, intensely cocoa-flavoured hot chocolate? Because I certainly can't! And do you know what's best?

Roasted peppers stuffed with minced meat and red lentils, flavoured with cumin and smoked paprika, is a simple and delicious recipe that not only tastes great, but also looks impressive...

Have you tried baked yeast dumplings before? They are perfect as a vegetarian addition to soups, e.g. borscht, vegetable or mushroom broth. Delicate soft dough filled with mushrooms, green lentils and a little cheese, sprinkled with nigella seeds...

Sweet French toast, but with a twist, as it's baked in the oven. A delicious, lighter breakfast filled with seasonal fruits: apples and cranberries. Soft on the inside and nicely crispy on top. A very simple recipe made with just a few ingredients. Served warm, it's perfect for winter mornings. Who's keen to...

This cranberry crumble pie is a quick and easy recipe that will satisfy the whole family. The buttery shortbread crust topped with tangy cranberry sauce and sweet walnut crumble tastes really delicious. This combination is not overly sweet...

I love these almond crescent cookies for their buttery flavour and super crisp texture. Finished with a sprinkle of powdered sugar they taste just delicious! And they are so easy to make. Literally, you can make them at the last minute...

Today’s recipe is an easy and delicious roasted stuffed butternut squash, filled with ground pork, chickpeas, and kidney beans, seasoned with rosemary and oregano. This appealing dish is the perfect idea for a family dinner...