An avocado smoothie is not only delicious but also packed with nutritious ingredients to kickstart your day. Creamy, tasty, and quick to make – perfect for those mornings when you’re short on time but still want a wholesome breakfast. Just a few minutes, and you’re ready to go! And I don’t think I need to convince anyone that starting the day with this nutritious smoothie makes everything else go better. Sounds good, right? So, are you ready to try it?
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Is the avocado smoothie healthy?
Yes, this smoothie is not only tasty but also full of nutritional benefits:
- Avocado is not just a source of healthy fats but also vitamin E – a powerful antioxidant that supports skin health and protects cells from oxidative stress. It also contains potassium and B vitamins, which are essential for a healthy nervous system. And let’s not forget, it gives the smoothie a wonderfully creamy texture.
- Berries are often considered one of the healthiest fruits on the planet – and for good reason. They’re a true powerhouse of antioxidants, packed with flavonoids like anthocyanins, which help combat inflammation, support brain function, and may slow down ageing processes. They’re also an excellent source of vitamin C. With a low glycemic index, they don’t cause rapid spikes in blood sugar.
- WPC (whey protein concentrate) – enhances the smoothie with easily digestible protein, important for muscle recovery and maintaining a feeling of fullness.
What’s the perfect avocado for a smoothie?
The avocado for your smoothie should be ripe, but not overripe. How can you tell? It should be slightly soft yet firm, not mushy under pressure. If it’s very hard, it’s underripe, and if it’s too soft, it might already be starting to spoil.
If the avocado still has a small stem, gently remove it. If the spot underneath is bright green, it’s perfectly ripe. If it’s yellowish, it may need a few more days to ripen. Brown means it’s overripe.
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If you love smoothies, check out our other delicious recipes below!
- Rhubarb & strawberry smoothie
- How to make a delicious green smoothie with coconut water?
- Pumpkin and cinnamon smoothie
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Avocado, berry and collagen smoothie
Ingredients
- ½ avocado
- ½ banana
- 30 g WPC protein powder (vanilla flavour)
- 50 g wild blueberries (fresh or frozen)
- daily serving of collagen powder * (optional)
- 200 ml water (or more)
Instructions
- Cut the avocado in half, remove the pit, and peel off the skin. Peel the banana and cut it into pieces. If you're using frozen berries, there's no need to thaw them, if fresh, wash them thoroughly.
- Add the avocado, banana, berries, protein powder, collagen powder, and water into a blender.
- Blend everything until smooth and creamy. If the smoothie is too thick, you can add more water to achieve the desired consistency.
- Pour the smoothie into a glass and serve. Enjoy!
Notes
- Calories: 355 kcal
- Protein: 35.4 g
- Fats: 13.4 g
- Carbohydrates: 26.5 g
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www.goodbalancedfood.com
Did you try this healthy avocado smoothie recipe? We would love to know what you think.
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1 comment
Photopolis
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