Pumpkin purée is certainly one of the most practical recipes for the autumn season. You can use it to create a wide variety of dishes, both sweet and savoury. Making pumpkin purée is...

Lemonade – there’s no need to remind anyone of this refreshing drink during the hot months. But who has tried watermelon lemonade? Sweet, cold, and full of ice, it’s perfect...

Autumn is the perfect time for creamy, warming soups. That's why I'm sharing a recipe that's just right for this season – a pumpkin soup with a touch of coconut milk.

If you're looking for a quick and healthy vegan dish with an oriental twist, then vermicelli salad is perfect for you. It's made with fresh vegetables like young cabbage, carrots, cucumbers...

Although the weather may not be at its best, it doesn’t mean we can’t add a burst of colour to our dining table. This delightful vegetable soup with potatoes is the ideal choice for that! ...

Beautiful golden autumn is in full swing, which means that butternut squash has appeared on our menu again. What a surprise! :) This time as a healthy, vegan butternut squash stew...

Who has already used rhubarb in the kitchen this year? Hands up! We’ve prepared a delicious, fresh smoothie with seasonal rhubarb and strawberries. To make this healthy...

This creamy, vegan broad bean dip is a great recipe for a healthy, wholesome meal that will keep you full and satisfied for a long time. You can spread this delicious dip on a toasted slice...

Today I’ve got for you red rice salad with roasted carrots, chickpeas, dried cranberries, and fresh parsley. This delicious combination is loaded up with healthy, wholesome ingredients...

This healthy green smoothie is real fast food, as you can whip it up in 5 minutes. Loaded with fresh, wholesome ingredients like spinach, avocado, banana, apple and coconut water...