Beautiful golden autumn is in full swing, which means that butternut squash has appeared on our menu again. What a surprise! :) This time as a healthy, vegan butternut squash stew...

Delicate, soft dumplings baked in the oven with seasonal vegetables, lean sausage and mozzarella cheese. How about this for a mid-week lunch or dinner? We like this version very much...

Today I come to you with a creamy, aromatic kashotto with chanterelles, served with fresh parsley and a bit of grated Parmesan cheese. You can prepare this delicious, seasonal dish in just half an hour...

A delicious courgette cream soup is a proposition for fans of seasonal recipes and those who struggle with the excess of courgettes in the garden. It’s delicate, creamy and very...

This morning I brought a bunch of beet greens from my garden, which ended up as a delicious light lunch. This cold beetroot soup is the perfect recipe for the summer heat...

As the asparagus season is not over yet, we couldn't miss a delicious dinner recipe that uses these healthy vegetables. Wholemeal tagliatelle pasta with green asparagus, courgette, and a little bit of bacon...

Today we share the recipe for these light spring rolls filled with tender chicken and fresh, crunchy vegetables. Served with intensive cashew sauce, they taste fantastic! This simple recipe...

Wheat chow mein noodles served with lots of crunchy, colourful vegetables, finished with an aromatic black bean and garlic sauce. This is a great idea for a vegetarian dinner that can be whipped up...

Today I’ve got for you another great recipe for an easy dinner. Oven baked potatoes, stuffed with an aromatic filling made of chorizo ​​sausage, white beans and red kidney beans...

This light, colourful salad with orange tastes delicious and also looks beautiful on a plate. All the ingredients go together really well, creating a healthy, bursting with fresh flavours meal...